It isn’t invisible. It isn’t abstract. It isn’t far off in the future, or far off in a different country. Climate change is here. It’s not only in the Arctic Circle, or barrier reefs, but on the farm. And it has the potential to make your next masked trip to the grocery store even more uncomfortable. If climate change goes unaddressed, food prices could rise, availability could drop and the consequence, especially for those that are most vulnerable, could be limited access to food. But progress is being made. Farmers and scientists are working together to help mitigate the effects of climate change, help make farms more resilient, and keep our food supply affordable and reliable.
https://www.bayer.com/en/news-stories/modern-approach-combatting-climate-change
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